An initiative of several young entrepreneurs led by Fulvio Salvador Pagani crystallized in Arroyito, Córdoba, on July 5, 1951, giving rise to the Arcor company, which started manufacturing candies and, as time went by, developed new sweet products until it became a market leader.
In this opportunity it presents cookies elaborated with the combination of several cereals that give them a very particular flavor. Composed of wheat, gluten, oats, barley, soy, and may contain traces of almonds, rye, egg, milk, peanuts and sesame seeds.
It contains 0% trans fat and cholesterol. It is ideal for those people who want to lead a healthy and wholesome life by consuming natural products.
ORIGIN: Argentina