In 1978, in the city of San Francisco, province of Córdoba (Argentina), a family business was established, which produced the first compound yerba mate in the Argentine Republic, made from mountain herbs.
Over the years, they have expanded to different provinces of the country and in the year 2000, to other countries. Likewise, they have been constantly developing new products to provide the consumer with a wide range of flavors and sensations.
Ingredients: Ideal combination of the best yerba mate and a fine selection of mountain herbs: mint, pennyroyal and peperina, to enjoy a pleasant moment
Properties: Rich in vitamins A, B1, B2, B3, B5, C and E. Antioxidant. Contains phosphorus, calcium, iron, potassium and magnesium.
Yerba mate (60%),palo, pennyroyal (36.9%), peperina (2.3%), mint (0.5%), serrano herbs flavoring (0.3%).
Net weight: 0,5 kg