In 1978, in the city of San Francisco, province of Córdoba (Argentina), a family business was established to produce the first compound yerba mate in the Argentine Republic, made from mountain herbs.
Over the years, they have expanded to different provinces of the country and in the year 2000, to other countries. Likewise, they have been constantly developing new products to offer consumers a wide range of flavors and sensations.
A combination of fresh yerba mate, a touch dry and woody, together with the aroma of freshly squeezed orange juice, mixing the toasted and herbaceous flavors of yerba mate with the sweet aroma of oranges. Ideal to ingest along with sweet or citrus flavors.
Ingredients: Rich in vitamins A, B1, B2, B3, B5, C and E. Antioxidant. Contains phosphorus, calcium, iron, potassium and magnesium.
Yerba matetallos (99.2%), natural orange flavor (0.8%)
Net weight: 0,5 kg